C/ Ramon Turró, 181
In the land that gave us chorizo, fuet, jamón iberico and botifarra, it can sometimes be difficult if you don’t eat meat. Luckily in Poblenou there is Aguaribay. A vegetarian bar come restaurant, Aguaribay offers creative cooking, taking its influences from Asia, Mexico and mainly using organic, local products. Add to that a quirky interior and a bar that stocks organic wine and locally brewed beers and you have the perfect place to treat your body to a meat free feast.